Center-Cut Beef Top Sirloin Steak, USDA Choice

Steak your Claim of Flavor

This versatile steak is cut from the top sirloin. Lean, juicy, This steak is known for its versatility and is cut from the top sirloin. It is a lean, juicy, and tender cut of beef that boasts good flavor. It is a popular choice among our customers and can be used in various dishes, making meal preparation easy and convenient. and tender, it boasts good flavor.

Recommended cooking for Beef Top Sirloin Steak is BBQ, roasting, and slow cooking.

For your safety, all of our products are minimally handled, fresh-packed, vacuum-sealed, and flash-frozen. All products have a USDA stamp of approval and meet the highest standards for quality and freshness.

Features:

• Choose your own; steak cut size ranging from 8-10 oz
• Boneless
  
• May be Baseball Cut or Fillet  
• Center-Cut
• Buttery smooth texture
• Fresh-cut and frozen (fresh available upon special request)
  
• Available for local pickup or delivery

Savings Specs: 

Each steak (portion) is vacuum-sealed. 

*We are doing our best to keep cost down and maintain supply, even so, pricing and availability are subject to change.